Indian Coconut Cabbage Curry
Our CSA lately has provided us with mass quantities of greens. As in, my entire bottom shelf of my refrigerator is filled with them. This recipe uses none of them, but it did make a dent in the head and … Read More
Our CSA lately has provided us with mass quantities of greens. As in, my entire bottom shelf of my refrigerator is filled with them. This recipe uses none of them, but it did make a dent in the head and … Read More
N’s been saying he wants to be an astronaut for Halloween for a couple of months now. I mostly ignored him for a while because I’m the sort of mother who values listening to her child. But really, there was … Read More
Usually I’m pretty domineering about what we eat for dinner. My way or the highway, fam. But I figured I could allow N to choose his own birthday meal. (I know you are v. curious for my tips on how … Read More
Yes, another panzanella. But this time it’s warm! And has squash! And maple syrup! And goat cheese! (I am a bastion of originality.) It’s similar, yes. But all of us kept saying, “OH MY GOSH THIS IS SO GOOD” so … Read More
Why, hello! Welcome back to me from not-on-earth’s-face. Well, another side of it, anyway. We had a lovely trip to Chicago for a dear friend’s wedding and to Utah to spend lots of time with Grandma & Grandpa (and eat … Read More
Here’s a little post I did over on Janssen‘s blog about some of my favorite things to do in Philadelphia! (Spoiler: it mostly revolves around food.)
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